The Ultimate Guide to Roadside Eats Along the Overseas Highway Florida's Overseas Highway is a 113-mile stretch of scenic road that connects Key Largo to Key West, traversing the stunning Florida Keys.

The Ultimate Guide to Roadside Eats Along the Overseas Highway

Florida's Overseas Highway is a 113-mile stretch of scenic road that connects Key Largo to Key West, traversing the stunning Florida Keys. As you drive along this iconic route, your stomach will be growling for delicious eats that showcase the best of local flavors. In this guide, we'll share our top picks for roadside restaurants and eateries, where you can indulge in fresh seafood, key lime pie, and other culinary delights.

From Seafood to Key Lime Pie: A Taste of the Florida Keys

The Overseas Highway is dotted with eateries that serve up mouthwatering seafood, including fish sandwiches, conch fritters, and stone crab claws. For a taste of local flavor, try the following:

• Islamorada's Lobster Trap: Located in the heart of Islamorada, this casual eatery serves up fresh lobster rolls, fish tacos, and other seafood favorites.
• Key Largo Fisheries: This fish market and restaurant combo offers an array of seafood options, including grilled mahi-mahi, shrimp scampi, and conch fritters.

Don't miss the opportunity to try some key lime pie, a classic Florida dessert made with fresh key limes, sugar, eggs, and condensed milk. 

Savor the Flavors of the Keys

As you continue along the Overseas Highway, be sure to stop at these eateries for a taste of the Keys' unique cuisine:

• Blue Heaven: Located in Key West, this iconic restaurant serves up creative dishes like lobster benedict and conch salad.
• El Siboney Restaurant: This Cuban eatery in Key West offers delicious ropa vieja (shredded beef), arroz con pollo, and other Latin favorites.

Insider Tips for a Delicious Road Trip

To make the most of your Overseas Highway road trip, follow these insider tips:

• Plan your meals around local harvests and seasonal seafood to ensure the freshest flavors.
• Don't be afraid to try new dishes and flavors – you might just discover your new favorite!
• Be prepared for crowds during peak season (December to April) by planning ahead and booking reservations when possible.

Practical Info

• Hours: Varying hours, check individual websites or call ahead to confirm.
• Fees: None required for roadside eats, but some restaurants may have parking fees.
• Location hints: Look for signs along the Overseas Highway indicating nearby eateries. Many are located in small towns and villages, so be sure to explore these areas for hidden gems.